Gabe hasn't had dairy (or soy, actually) since he was a baby and it upset his stomach and caused him to break out in patches of ezcema. He would also get a bad diaper rash. Dairy baked into foods has never seemed to bother him, but plain milk certainly did. He drinks almond milk now but he does occasionally have yogurt.
As he started trying more fruits and vegetables, we noticed his cheeks and the area around his mouth would become red. It wasn't concerning enough to schedule a doctor appointment for and he never seemed too bothered by it. He had no trouble breathing, no swelling, etc. so I figured it was just a surface reaction. My mom has a lot of food sensitivities that cause her face to turn red and get hot/itchy so I assumed Gabe probably had the same thing.
Fast forward to the last few weeks and we noticed his sensitivity to tomato sauces seemed to drastically increase. He had spaghetti on base one day and his entire mouth turned red, his lips swelled, eczema patches immediately formed on his arms and hands, and he was in a lot of pain on his mouth (he kept asking for an ice pack.) We gave him Benadryl and it seemed to clear up some. Not thinking about it, I ordered pizza for the babysitter a few days later. She texted me to let me know Gabe's mouth was incredibly red again, he had a rash, and he kept putting his lips on the freezer door in between bites. I came home to find him a mess and he got more Benadryl.
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| part of his second reaction to pizza... the area above his lip is still cracked and painful today |
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| allergy test in progress |



1 comments:
oh my heck that rips my heart out, poor boy!!
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